The Menu

Our river menu is designed to include the highest quality foods. Top of the line meats, fruits, veggies, breads, and appetizers is standard fare. We truly strive to make the meals innovative and delicious. All recipes are freshly prepared on the river and our kitchen is literally a traveling bistro. The menu ranges from traditional western to European gourmet cuisine. Although we prepare for the hearty eater - because, hey, you're on vacation - there are always enough choices so that vegetarian and low-fat dieters can also enjoy satisfying and healthy meals. If you have specific dietary needs or food allergies, please be sure to let us know ahead of time so we can meet your needs.

  • Hearty gourmet meals
  • Fresh Fruits & Vegetables at every meal
  • Dutch oven Cooking at it's best
  • We cater to any dietary needs

A selection of upscale wines will be served with dinner and a light cocktail bar is provided for happy hour. Our bar consists of Bourbon, Gin, and Vodka with appropriate mixers. Please feel free to bring your favorite wine or liquor to enjoy during the trip. Pop, beer, and juice are also provided - we budget 2-to-3 cans of pop or beer per person each day. If you will be drinking more than this amount, please bring along more to suit your needs. All drinks can be purchased in Stanley before the trip.

  • Upscale Wines
  • Light Cocktail Bar
  • Beer, Pop, Lemonade

Thanks for the Memories

Another Great Experience! Second time downriver with Clint and Molly Frank; this one even better than two years ago. Came in early June this time (vice mid-August), were able to float the top 25 miles of the river. More whitewater, more fun, same standard of excellence for service, food and drink--"glamping" as it is meant to be. The crew is experienced and personable, and the Franks are great organizers and perfect hosts.
Shirley,Tampa Bay
October 2016
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